Krod Profile - (18127523)

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Member Since: Jul. 2005
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Recipe Reviews 2 reviews
Yummy Lemon Salmon Burgers
Great recipe, will definetly make it again! I used fresh salmon and poached it in water, white wine and salt. I also substituted cracker crumbs and a little flour for the bread crumbs and only used one egg. The mayo sauce really adds to overall flavor of the burger, but I suggest using fresh basil and lots of it! Excellent dish.

1 user found this review helpful
Reviewed On: Aug. 14, 2006
Boiled Custard I
I had trouble with this recipe, it didn't set and even though I tried tempering the eggs they still had the scrambled eggs problem. Overall it didn't have much flavor.

0 users found this review helpful
Reviewed On: Jun. 21, 2006

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