TCHNCOLORCUPCAKE Recipe Reviews (Pg. 1) - Allrecipes.com (18126480)

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Winter Vegetable Hash

Reviewed: Mar. 22, 2011
Amazing! Great vegetarian recipe. Quick, easy and fresh!
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1 user found this review helpful

Chicken 'n' Biscuits

Reviewed: Feb. 7, 2010
Love this recipe. Made a few changes: 2 cans of Veg-all (drained) instead of the frozen vegetables. Also, used a full jar of Heinz Chicken Gravy. For biscuits I also used 1/3 cup of milk.
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1 user found this review helpful

Chocolate Fudge Buttercream Frosting

Reviewed: Feb. 7, 2010
Couldn't have been better! Great, easy frosting recipe that doesn't disappoint!
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1 user found this review helpful

Fabulous Fudge Chocolate Cake

Reviewed: Feb. 7, 2010
Awesome cake! First time making one from scratch and it turned out perfect! Used 6oz of chocolate like others suggested. Also, baked in two 9" round pans at 375 for 35 minutes. Also used recipe for Chocolate Buttercream Frosting. Couldn't have been more perfect!
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4 users found this review helpful

Angie's Perfect Dinner Rolls

Reviewed: Dec. 25, 2008
This was my first attempt at a yeast bread and it turned out wonderful. Very tasty recipe... reminds me of the bread they used to serve us in high school. (I know... comparing it to school food isn't necessarily taken as a compliment... but this should be.) Great bread for a beginner.
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0 users found this review helpful

Orange-Glazed Cornish Hens

Reviewed: Dec. 25, 2008
I agree... the rice is awesome. Great recipe... This was my first time working with cornish hens and it couldn't have turned out better. Great christmas meal with asparagus and homemade bread! Chicken was very, very juicy! Definitely recommend it!
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0 users found this review helpful

Mama's Balsamic Vinaigrette

Reviewed: Dec. 25, 2008
Quite tasty and easy. Ingredients are readily available and go great together. Love it!
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0 users found this review helpful

Baked Macaroni and Cheese II

Reviewed: Dec. 2, 2008
Great comforting meal. I especially love the addition of the stewed tomatoes. I personally add a little more bread crumbs to the top... it's the best part.
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3 users found this review helpful

Steak Salad (Ranen Salad)

Reviewed: Dec. 2, 2008
Great dinner salad. I personally like it with a little goat cheese instead. Also, adding the crushed red pepper, garlic and parsley like the other reviewers suggest is a great idea. Great dressing for a quick and easy meal!
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1 user found this review helpful

Polish Cabbage Noodles

Reviewed: Dec. 2, 2008
Great simple recipe. Only things I change when making it: I boil a Deutschmacher hot dog with the noodles. When cooked I drain, add the noodles/ hotdog to the pan and sautee all together. Yummy and quick!
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2 users found this review helpful

Sirloin Tips and Mushrooms

Reviewed: Nov. 10, 2008
Awesome recipe. I added some chopped onions to it and served it over perogies. Yum yum! I also agree that Cabernet is the way to go.
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0 users found this review helpful

Beef Enchiladas I

Reviewed: May 6, 2008
Awesome. A new favorite in my house!
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1 user found this review helpful

Vegetable Lasagna

Reviewed: Jun. 8, 2007
Don't double the recipe.
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17 users found this review helpful

Grilled Citrus Tuna

Reviewed: Jun. 2, 2007
Called for a little too much oil. It's also very tasty if you slice fresh mango and heat it lightly in the same pan. Oh lala!!
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10 users found this review helpful

Black Bean Lasagna I

Reviewed: May 27, 2007
Yummy but needs more pasta sauce than listed in the recipe... tends to be a little dry. Tomato-basil sauce works well.
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5 users found this review helpful

Honey Barbecue Chicken

Reviewed: May 27, 2007
Tasty
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0 users found this review helpful

Easy Beef Strogonoff

Reviewed: Apr. 16, 2007
Easy and Tasty.
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0 users found this review helpful

Strawberry Avocado Salad

Reviewed: Apr. 2, 2007
This has got to be the best recipe I've yet to find on this website. The dressing is light, tasty and just plain wonderful.
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2 users found this review helpful

Lemon Cream Pasta with Chicken

Reviewed: Jan. 9, 2006
Amazing.
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0 users found this review helpful

Saucy Chicken Cordon Bleu

Reviewed: Oct. 17, 2005
Wasn't too keen on the consistency of the sauce.
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4 users found this review helpful

Displaying results 1-20 (of 21) reviews
 
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