K.Glavin Profile - Allrecipes.com (18124870)

cook's profile


Home Town:
Living In: Trumbull, Connecticut, USA
Member Since: Jul. 2005
Cooking Level: Not Rated
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Mediterranean, Healthy, Dessert, Quick & Easy
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Recipe Reviews 30 reviews
Spicy Apricot Chicken Stir-Fry
Wonderful recipe! I tweaked the apricot and pineapple amounts based on what I had (more pineapple than apricots) and it was still wicked good. Added some fresh garlic to the ginger, and put some shrimp in there too. As others noticed, the sauce didn't thicken up a whole lot so I added a bit more cornstarch. Still little liquidy, but liked it because the rice absorbed the extra. Definite keeper. Thanks for sharing!

4 users found this review helpful
Reviewed On: Feb. 10, 2010
Lime Garlic Chicken
Just wonderful! I wasnt sure about the flavors when I started, but the garlic and lime melded perfectly. I cut down on the flour and butter, but added dabs of butter as needed while the chicken was cooking. My boyfriend actually praised the dish!

0 users found this review helpful
Reviewed On: Jan. 3, 2008
Winter Vegetable Hash
I tweaked the dish based on what ingredients I had (bella mushrooms, butternut squah and green beans) and loved it. Obviously a very versatile recipe, and why I gave it five stars. Love the shallot/garlic combo. I also found that the winter squah is easier to peel and dice if you first cut it in half and cook it in a 400-degree oven on a greased cookie sheet for about 5 minutes.

5 users found this review helpful
Reviewed On: Dec. 14, 2007
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