StephanieDC Recipe Reviews (Pg. 1) - Allrecipes.com (18124848)

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StephanieDC

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The Best Rolled Sugar Cookies

Reviewed: Dec. 19, 2010
Dust your counter with powdered sugar (not flour) and it won't affect the taste. Keep dusting a lot as you work. I even dust the top of the dough as I'm rolling and then flip the dough and dust that side also. MY REVIEW: Yummy! Very easy to make and taste delicious! Can't wait to decorate them. I freeze the cutouts before cooking them and they lose their shape just a bit in the oven, but i'm only making circles so no biggie :) Thanks for the recipe Jill!
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Adrienne's Cucumber Salad

Reviewed: Sep. 26, 2010
This was a really nice recipe...and that says a lot coming from me, since I tend to stay away from cucumbers due to the fact that I burp all day if I eat them! One thing I forgot to do was to cover them when they were in the fridge and everything tasted like cucumber for days. Especially the water and ice. Don't forget to cover them!! And make these again and again :)
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Photo by StephanieDC

Breakfast Pies

Reviewed: Sep. 26, 2010
Loved these! Unfortunately I read the reviews AFTER I put them in the oven, only to find out that if you use Grands biscuits they will puff up and spill the egg out of the cup and all over the bottom of your stove. Regardless, they were delicious and I made them exact to the recipe. For sure will make these again. Thanks for the recipe!
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Brown Family's Favorite Pumpkin Pie

Reviewed: Jun. 8, 2006
My boyfriend didn't say a word while he was eating this. I was getting a little scared, but optimistic since he was still eating and hadn't stopped. After he finished it he said it was better than any pumpkin pie his momma ever made :) I followed the recipe exactly and it was delicious.
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Suzy's Mashed Red Potatoes

Reviewed: Jun. 8, 2006
My boyfriend used to be the mashed potato maker in our house. I've now taken over that role. Ever since I made these he won't make his. He say's I have to make these ones! They're fabulous!
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Make Ahead Lunch Wraps

Reviewed: Jun. 8, 2006
I followed this recipe exactly with the exception of a few things I got from other reviews. I cooked the rice in chicken broth instead of water and added a packet of taco seasoning at the beginning. Rice turned out delicious. I also added a can of green chiles in addition to the can of rotel. I used the 10 inch tortillas and it made exactly 24 (using 1 cup of filling for each). I wrapped up 20 of them in parchment paper and then foil and put them in the freezer. With the other 4 I brushed a bit of olive oil on both sides and put them in the oven for about 25 minutes on 350, turning them over 1/2 way through. They came out nice and browned. I was a little worried because my boyfriend is a big meat eater but these were a success and he went back for more! Delicious recipe!
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Mall Pretzels

Reviewed: May 3, 2006
Delicious! I use the recipe to make pretzel dogs. Instead of shaping them into pretzels I wrap the rope around a hotdog. The kids love them and also love making their own funky shaped pretzels.
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Amish Macaroni Salad

Reviewed: Mar. 30, 2006
This is the only macaroni salad I will ever make again!
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Double Chili Cheese Dip

Reviewed: Mar. 30, 2006
Yummy!
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Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Mar. 30, 2006
5 stars from me but my boyfriend would probably give it 1. I love salads like this and the vinaigrette was superb. He likes regular old green salad with ranch so pay no attention to him!
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French Toast Stars

Reviewed: Mar. 30, 2006
Best french toast I've ever had!
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Honey Ribs

Reviewed: Mar. 30, 2006
5 stars from my boyfriend and 4 from me. Was a little sweet for my taste but he said it was the best meal I've ever made!!
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Awesome Slow Cooker Pot Roast

Reviewed: Mar. 30, 2006
THIS was awesome! Used 1/2 beef broth 1/2 water. Put in carrots and potatoes at the beginning and then more 1/2 way through and everything came out perfect. Next night for dinner had shredded beef sandwiches on french bread and used the gravy to dip them into. They were absolutely fabulous!
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