trhjkn Recipe Reviews (Pg. 1) - (18124581)

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Chicken Pot Pie VI

Reviewed: Mar. 12, 2012
This makes a lot more than 6 servings. I made two pies (purchased two pie crusts and only used them to top the pie) and froze one. I also improvised with the seasonings (instead of poultry seasoning I used pinch of sage, rosemary, thyme, parsley, salt, and pepper) and vegetables (no frozen- I used parsnips and celery). I am not a good cook so don't change ingredients much but I think you could get away with whatever you had- just keep the chicken, the soups, and the cheese and it whatever else you put in it, it should turn out ok.
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Vegan Homemade Black Bean Veggie Burgers

Reviewed: Sep. 6, 2011
Tasted good but fell apart. Maybe I should have used more bread crumbs to make it less moist.
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Japanese Onion Soup

Reviewed: Aug. 23, 2011
Kinda bland- mine didn't taste like the soup they serve in the Japanese restaurants.
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Yummiest Green Beans Ever

Reviewed: Aug. 17, 2011
Sorry mom but I think these are the BEST most yummiest green beans ever!!! And it couldn't be easier to make!!!
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3 users found this review helpful

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