This recipe inspired me. I added a box of instant refried black beans from Fantastic Foods to 4 cups of boiling water (following a similar soup recipe on the package) along with rinsed and drained canned black beans, canned diced green chiles, canned sliced ripe olives, jarred salsa, frozen sweet corn, seasoned rice wine vinegar and ground cumin. I served it with a dollop of sour cream and a drizzle of salsa. You could pass diced avocado and crushed tortilla chips and shredded cheese and stand back. It was that good. Many thanks, Dee Dee!
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This recipe inspired me. I added a box of instant refried black beans from Fantastic Foods to...