GLOCAPE Profile - Allrecipes.com (18122999)

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GLOCAPE


GLOCAPE
 
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Member Since: Jul. 2005
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Recipe Reviews 2 reviews
Spiced Pumpkin Pie
Takes a lot longer than one hour.

0 users found this review helpful
Reviewed On: Nov. 21, 2012
Chocolate Bourbon Pecan Pie
I make four each year for a bigtime Derby party on Cape Cod. I bake the pie shell (made with No Roll Canola oil recipe) with the mini chocolate chips at 450 for 8 minutes. Melts the chocolate before the mixture goes in and sets the No Roll crust. Individually place each pecan on top and make a little design. Then bake the pie at 325 for 55 mins. You'll get a winner.

1 user found this review helpful
Reviewed On: May 5, 2011
 
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