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Ultimate Twice Baked Potatoes

Reviewed: Jul. 6, 2012
Very good. Made just a couple of adjustments for a firmer filling with a touch more flavor: cut the sour cream in half, added 1/2 cup cream cheese, add milk to desired texture, and added garlic salt, white pepper, onion powder, and about a tsp of crushed red pepper flakes. Yum!
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Zucchini Cake II

Reviewed: Jul. 18, 2005
Good for zucchini bread, but needed something to give it more of a cake taste. Brown sugar maybe and next time I will increase the baking soda & powder by 1/2 tsp. each. Even so, it didn't even last 24 hours in my house! Family loved it!
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