JENFLINT Recipe Reviews (Pg. 1) - Allrecipes.com (18119765)

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Candy Bar Fudge

Reviewed: Jan. 7, 2011
I'm in HEAVEN! If you don't like SWEET, or CHOCOLATE, or CARAMEL... DO NOT try this recipe!! I used the whole bag of caramels (50) and upped the water a little, and used the whole amount of peanuts. I'm in LOVE! My friends are all begging for some & the ones I've given it to are addicted! Great recipe! Thank You for sharing!
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Slow-Cooker Pepper Steak

Reviewed: Jan. 7, 2011
Delish!! I found as I was putting it all in the crock that I was out of beef bouillon...So I used brown gravy mix. 2tblsp. I also added worcestershire and brown sugar instead of white sugar. My husband LOVED it. We had it with rice. Will definately be making this again! OH...we had a chuck roast already, so I chunked that up & used it instead of sirloin. BEAUTIFUL!
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