TAYLORBUNCH Recipe Reviews (Pg. 5) - Allrecipes.com (18119613)

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Cheesiest Potato Soup

Reviewed: Nov. 21, 2005
Wow! I really enjoyed this soup! I sauteed a clove of minced garlic with the onions, used Yukon Golds, and substituted evaporated milk for the cream, and it turned out great. The cayenne pepper really adds a kick. I also garnished the soup with shredded cheddar, crumbled bacon, and green onion for a "loaded" cheese potato soup. The only think I'll do differently next time is leave bigger potato chunks when pureeing the soup.
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63 users found this review helpful

Cornbread Muffins I

Reviewed: Nov. 2, 2005
These muffins were pretty good. I mixed them for too long, so they were kind of dense and did not have crumbly tops.
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0 users found this review helpful

Chicken and Asparagus Fettuccine

Reviewed: Nov. 1, 2005
Quick, easy, and delicious! I think this recipe would also work well with broccoli.
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1 user found this review helpful

Mom's Best Waffles

Reviewed: Nov. 1, 2005
Although these waffles were very easy to make and a good substitute for the quick mix kind, my family didn't think they were anything special. Although I added 1 tsp of vanilla, they were still pretty bland and chewy.
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0 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 15, 2005
This was a great and easy recipe. However, it was on the spicy side, but that was my fault. I used southwestern seasoning on the chicken and accidently used "hot" enchilada sauce.
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4 users found this review helpful

Aussie Chicken

Reviewed: Sep. 12, 2005
I made this in an electric skillet. It turned out pretty good, just a little too salty for my taste buds.
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0 users found this review helpful

Peanut Butter Balls IV

Reviewed: Sep. 12, 2005
I've made these several times and they are always devoured! However, I have never used the maple extract (I just double the vanilla) and prefer milk chocolate over semi-sweet. I think they taste just like Reese Cups.
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322 users found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Jun. 27, 2005
I made these for a family dinner and everyone thought they were great, and I found them easy to make. I'm only giving the recipe 4 stars because I personally found the mushrooms a little lacking in flavor. Next time I will add more seasoning. As other reviews have noted, the cream cheese mixture definately is enough for more than 12 mushrooms.
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0 users found this review helpful

Salmon with Dill

Reviewed: Jun. 24, 2005
Made this for Father's Day and it was great! Rather than heat up the kitchen, we grilled out, used fresh dill, and added fresh lemon juice.
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1 user found this review helpful

Classic Greek Salad

Reviewed: Jun. 24, 2005
Made this recipe for my dad for Father's Day. He's picky about greek salad, but he and everyone else really enjoyed it. However, I did cheat and use Ken's Steakhouse Greek Dressing.
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6 users found this review helpful

Displaying results 81-90 (of 90) reviews
 
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