Jaime Lee C. Recipe Reviews (Pg. 1) - Allrecipes.com (18119124)

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Baked Cheddar Bacon Spread

Reviewed: Feb. 5, 2007
This was an EXCELLENT recipe and I will DEFINITELY be adding it to my repertoir for gatherings. I would suggest to those who've never made it before to cut the recipe in half if you're not attending a LARGE gathering. The yield of the recipe as listed is MASSIVE. (I made it for a Super Bowl party, with over 50 people eating it, and only half went.) You definitely would not be jipping your guests to make only half and, as with most recipes, it's better fresh than re-heated. Enjoy!
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Bacon Wrapped Stuffed Mushrooms

Reviewed: Feb. 5, 2007
This recipe was the biggest hit at the Super Bowl party I went to this year! Everyone was amazed by how great something so simple to make tasted. Two suggestions/observations... 1) I had doubled the whole recipe because the number of people at the party was extensive. I found that, even with putting a generous amount of filling in each mushroom, I had at LEAST half of the cheese mixture leftover. I would say, cut the filling amount by half, or make the one batch recipe for the cheese and then double your mushrooms and bacon. 2) I used the thick cut bacon, which turned out really well because there it was easy to roll and you had a substantial amount of meat per piece. However, this increased the cooking time from 20 minutes to about an hour. Excellent recipe though! I will make it again and again!!! :)
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