CUINN Profile - Allrecipes.com (18118393)

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CUINN


CUINN
 
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Member Since: Jun. 2005
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Recipe Reviews 1 review
Rich and Creamy Cheesecake Squares
I've made this recipe a few times now. I've found that a few changes really make this better. Use the pudding cake mix. Use 2 8oz packages of cream cheese (the whipped cream cheese was MUCH easier to work with) 3 eggs 4 cups of sugar With those changes, the topping was much creamier, and the pudding based cake mix kept the bottom layer very moist, held together over all a lot better. Also, found that if you let this cool and settle 12-24 hours before presentation, it's just that much better. A very good recipe!! Always gets compliments and never a bite left.

24 users found this review helpful
Reviewed On: Jun. 15, 2005
 
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