I was a little worried about trying this meal, as my husband is very fussy...He LOVED it!! I read the reviews first, and decided to season the chicken and brown the bacon first. I used a Thai Herb mix, some garlic and cracked black pepper, I also pounded the meat. I didn't 'cook' the bacon first, just heated it in the frypan really. I added corn and celery before putting the Cream of Celery soup mix on top, and I left it in the oven for an extra 15 mins on top of the 50 (35mins covered, 30 mins uncovered all up). I served this on a bed of mashed potato with green beans on the side. Yum!
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I was a little worried about trying this meal, as my husband is very fussy...He LOVED it!! I...