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Classic Tiramisu
I have tried SOOO many tiramisu recipes and this one got me closer to what I was looking for than any others. I made a few changes to finally get it where I wanted.... I reduced sugar to 3/4 cups, use 8 oz mascarpone, 16 oz heavy whipping cream, and I brush the lady fingers with a mixture of strong coffee, sugar, and amaretto or almond extract.
6 users found this review helpful
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Reviewed On:
Jul. 8, 2007
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