MYDNAS Recipe Reviews (Pg. 3) - Allrecipes.com (18115016)

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Oatmeal Crispies II

Reviewed: Sep. 14, 2009
Yummy as is, but would be super tasty with butterscotch chips or chocolate chips added!
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Spicy Black Bean Potato Salad

Reviewed: Sep. 8, 2009
This is the best potato salad I (and all my dinner guests) have ever had! The black beans make it a bit unique. Used red onion and regular potatoes because it's all I had. So good!
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Colleen's Potato Crescent Rolls

Reviewed: Aug. 26, 2009
awesome! Used instant mashed potatoes, butter instead of shortening and halved the recipe- came out awesome!
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Spanish Rice II

Reviewed: Aug. 23, 2009
Very good! Only change I made was to omit green pepper. Makes a lot!
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French Bread Rolls to Die For

Reviewed: Jun. 9, 2009
Wow! These are super good! I can't wait to make them again and try them out as hamburger buns! I agree with a bunch of other reviewers- needs more salt and/or sugar. Great versatile roll/crust/bun recipe. Thanks!
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Awesome Slow Cooker Pot Roast

Reviewed: Jun. 3, 2009
The whole family loved it!! I took other's advice and used 1 1/2 cans mushroom soup, beef broth instead or water and I seared the roast in a pan with salt, pepper and garlic powder before placing in the crock pot. Super yummy!
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2 users found this review helpful

Enchilada Stuffed Shells

Reviewed: May 13, 2009
This was a huge hit with the whole family! I used bowtie noodles since I didn't have shells and made it more like a casserole. The taste was really good- it had a "hamburger helper" taste to it. Will make again since the kids and husband loved it.
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Chocolate Chip Banana Muffins

Reviewed: Apr. 25, 2009
These were so moist and so yummy! I took the advice of a lot of other reviewers and made these changes: 1 cup white flour and 3/4 cup whole wheat flour. 1/4 cup white sugar and 1/4 cup brown sugar. 1/4 cup vegetable oil and 1/4 cup applesauce. Used banana flavored yogurt. Used 3 ripe bananas. And used 1 cup milk chocolate chips. Highly recommend! Yummy!
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Southern Potato Salad

Reviewed: Mar. 21, 2009
This was my first time making potato salad from scratch and it was a success!! Everyone at the party loved it too! I used 1 tsp. celery seed and added 1 tbsp. cidar vinegar and 1 tbsp. sugar. Served cold. Yummy!
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Potluck Pasta Soup

Reviewed: Mar. 16, 2009
This is a really good soup, and it makes a lot so it could feed a lot of people! I omitted the celery and used brown beans (no garbanzo on hand!) and it was really good. We all had seconds! Next time I will add a little more Italian seasoning and garlic. No need to cook the noodles, just put them in the boiling soup for the last ten minutes and they will be ready when it's time to eat!
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10 users found this review helpful

Mexican Casserole

Reviewed: Feb. 17, 2009
The whole family loved this dish! I skipped the oven step though- Just served it in individual bowls with shredded cheese on top. Skipped the chips- didn't have any. Would be super yummy with a plop of guacamole and/or sour cream on top, served over rice. Tastes a little bit like a burrito bowl from Chipotle. Yummy!
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French Toast II

Reviewed: Feb. 8, 2009
Super yummy french toast! We used 1/2 teaspoon nutmeg and used fresh whole wheat bread. Yummy!
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Picnic Chicken Pitas

Reviewed: Feb. 6, 2009
This was so yummy! I used fresh broccoli, added 1 teaspoon cayenne pepper and 1 tablespoon honey, an used canned tomatoes with chilis, to add some zip to it. Although the bacon was good, I think it would be just as good, if not better, without it. Very tasty recipe!
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Best Baked Chicken

Reviewed: Jan. 22, 2009
Super yummy. Did not have soy sauce on hand so I used worcestershire sauce instead and skipped the spices. The whole family liked it!
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Chicken and Pasta in a Mango Cream Sauce

Reviewed: Jan. 18, 2009
So yummy! Added cayenne pepper as suggested by a number of viewers and I think that's what made it so yummy- a little sweet from the mango and a little spicy from the cayenne. Can't wait to make it again!
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Grilled Chicken Breasts with Fresh Strawberry Salsa

Reviewed: Sep. 26, 2008
We really liked the chicken- thought it was a super yummy marinade, but the strawberry salsa was just okay. We thought it had way too many flavors going on- fruit, chiles, onion, mint- too much. Will proabably make the marinade again because we liked it so muhc, but will leave off the salsa or just use plain ol' strawberries with a little bit of sugar.
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21 users found this review helpful

Asian Orange Chicken

Reviewed: Sep. 9, 2008
This dish was super yummy! My breading did not stay on very well, but it didn't matter, it was still super yummy. The only changes I made (as suggested by others) were to use some sesame oil in addition to the olive oil and to only use 2 tablespoons of cornstarch to 1 tablespoon water. And I used ground ginger because I could not find fresh ginger root in the store. This one's a keeper!
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Simple Spinach Lasagna

Reviewed: May 21, 2008
We all loved this lasagna! The only changes I made were; I used 4 oz. of the cheese in the filling and 4 oz. for the top (which I waited to put on until the last 10 minutes), I added a package of mushrooms and sauteed them with the other veggies and I used a 9 oz. bag of fresh baby spinach. Super yummy. Highly recommend.
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Orange Glazed Carrots

Reviewed: Apr. 18, 2008
The whole family liked these carrots! Could probably cut down on the brown sugar to make it a little healthier and it would be just as good. The only changes I made were I added 1/4 tsp. of cinnamon and 1/4 tsp. nutmeg. Very tasty and easy to make!
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Baked Salmon II

Reviewed: Apr. 12, 2008
This was my very first attemp at cooking salmon and we all loved it! Even the three year old! I used a lot of other people's recommendations; only used 2 tbsp. oil and added 1 tbsp. melted butter, used half the basil, salt and pepper, used 2 tbsp. lemon juice and I used fresh cilantro instead of parsley just because we really like cilantro! Yummy! Will make again.
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Displaying results 41-60 (of 102) reviews
 
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