TICKLEGRASS Recipe Reviews (Pg. 1) - Allrecipes.com (18114595)

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TICKLEGRASS

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Beef Tips

Reviewed: Apr. 15, 2006
This was delicious. . .definately would be too salty with the added salt. I would make it again because it was easy and delicious.
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Lemon Parmesan Spaghetti

Reviewed: Jun. 1, 2006
This is now a staple dish that my family eats. We love it! It is also good with grilled chicken to make it a more complete meal.
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1 user found this review helpful

Graham Streusel Coffee Cake

Reviewed: Jun. 25, 2006
I don't know how this could get any better!
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0 users found this review helpful

Wonderful Banana Cake

Reviewed: Jun. 25, 2006
This was very good. Could use some spice to "spice it up", but like I said, it was very good. Easy to make and my kids can make it too without problems.
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0 users found this review helpful

Easy Sugar Cookies

Reviewed: Jul. 5, 2006
Wonderful cookies!!! I did add some almond extract instead of the vanilla because I rarely get the chance to use it. Totally yummy! I am surprised any cookies even made it to the oven. :)
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2 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Jul. 5, 2006
Excellent pizza crust recipe!!! I made these up ahead of time and baked them. . .kind of like Bobolli. . .and they were great! What a fast treat to pull a frozen pizza crust out of the freezer and top it with what you are in the mood for! Just bake! I also made some personal size so my kids could make pizzas on their own without all the hassle. . .just included some frozen grated mozarella in a bag next to the pizza crusts.
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4 users found this review helpful

Chicken Enchilada Soup III

Reviewed: Nov. 8, 2006
Good, but we had a lot of leftovers that nobody would eat. I would have to think about making it a second time. :)
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1 user found this review helpful

Egg Free Chocolate Chip Pumpkin Cookies

Reviewed: Nov. 10, 2006
These were great cookies and considering the egg allergy in the family, it was perfect! I took the recommendation of several members and added more spice (1/4 tsp. cloves, 1/2 tsp. allspice, 1/4 tsp. nutmet) and it made them very flavorful. I did reduce the flour by 1/2 a cup because I really didn't want cookies that stood too high.
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1 user found this review helpful

High Altitude Banana Chocolate Chip Cookies

Reviewed: Dec. 4, 2006
I liked these cookies, but there just was something that didn't "flow" too well with them. I made them a second time and the same thing.
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1 user found this review helpful

Country Pumpkin Muffins

Reviewed: Dec. 4, 2006
These were a hit! I made them into mini muffins for my daugher's 2nd grade Thanksgiving celebration and she came home with nothing! The extras that were left were gone within minutes!
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1 user found this review helpful

Different Chicken Cordon Bleu

Reviewed: Dec. 4, 2006
Hopefully I am not giving a bad review and I just had a bit of a bug, but we had tons of leftovers that nobody would eat. I don't think it was just me.
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4 users found this review helpful

Maple Dill Carrots

Reviewed: Dec. 4, 2006
Huge hit at the Thanksgiving table! Thought guests would think that it was weird that there were "green things" in the sweet carrots, but surprisingly everyone loved them. . .including my husband who hates cooked carrots.
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1 user found this review helpful

Old-Fashioned Vegetable Soup

Reviewed: Apr. 7, 2007
I really enjoyed this recipe. I made it with ground beef because heaven knows my husband will just DIE if there isn't any meat!!!!!! Ha! Ha! It had great flavor and my 11 year old made it with me so it was easy to make.
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2 users found this review helpful

Bagels I

Reviewed: Apr. 7, 2007
My husband is after me all the time to make these bagels. They have such a fresh yummy taste that by far out does the store bought ones. . .even the ones fresh from the bakery section.
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5 users found this review helpful

Quick and Easy Vegetable Soup

Reviewed: Apr. 7, 2007
I really liked the V8 in the soup. It added a lot of flavor. Will definately make again.
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4 users found this review helpful

Spanish Rice II

Reviewed: May 28, 2007
I've made Spanish rice many, many times before and it never turned out quite how I wanted it. This recipe was PERFECT!!!! I through in some ground turkey (or ground beef) to satisfy my husband's "meat quota". :)
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2 users found this review helpful

Ranch Pasta Salad

Reviewed: Aug. 29, 2007
I really wasn't very impressed. I ate about two bites and that is all I could handle.
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0 users found this review helpful

London Broil

Reviewed: Apr. 6, 2008
I usually hate to rate a recipe that I have personally altered (what's the point of rating something you have changed), but I have to this time because it really was a great recipe!!! I, like others, left out the MSG...didn't have any...and didn't have any tarragon vinegar. Instead of the tarragon vinegar I added the same about of vinegar and through in a tsp of dried tarragon. The flavor was wonderful and I had lots of compliments on this recipe. I would recommend this to anyone. :)
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29 users found this review helpful

Displaying results 1-20 (of 38) reviews
 
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