YAYHOWFUN Recipe Reviews (Pg. 1) - Allrecipes.com (18113653)

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Banana Waffles

Reviewed: Oct. 7, 2012
Used the Foreman waffle plates -6 or 7 min and awesome...not as crisp as I'd like, but that could be the grill. I also used half whole wheat flour.
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1 user found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Nov. 15, 2008
Eh. I also used 1/2 c. applesauce and 1/2 c. oil, and replaced one cup of white sugar with brown. It was just very bland. I even added extra ginger and nutmeg. I did however cook this in mini-muffin tins, so maybe it'd have been different had I made it into loaves...but still, it was just alright.
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1 user found this review helpful

Extra Easy Pumpkin Cookies

Reviewed: Oct. 28, 2008
Eh...I agree with another reviewer - good flavor...but they're SOOO cakey. Much cakier than even cake-mix cookies. Things to know - the batter will not be very firm, it's very hard to form the cookies. However, they don't spread at all on the pan, surprisingly enough. To avoid greasiness, I used parchment paper instead of greasing the pans.
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22 users found this review helpful

MMMMM... Brownies

Reviewed: Jul. 24, 2008
This is the first "from-scratch" brownie recipe I've tried. Personally, I'm not a brownie person, but my boyfriend absolutely is - and these got his vote of approval. He said they were exactly how he likes them - chewy and dense on the inside with a flaky crust. I followed the recipe exactly, except that I used a 9x13 pan instead of an 8x8 pan, and it was perfect! They rose SO much in the oven, I was shocked! Definitely a keeper.
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2 users found this review helpful

Peanut Butter Sandwich Cookies

Reviewed: Feb. 17, 2008
These were SUCH a big hit!!!!
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1 user found this review helpful

Cauliflower Au Gratin

Reviewed: Oct. 16, 2007
It was okay...it seems like it needs to baked though. It was good, but dry - it needs something mixed in with the cauliflower to make it a little saucy...like Au Gratin potatoes...
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5 users found this review helpful

Michelle's Soft Sugar Cookies

Reviewed: Feb. 13, 2007
Michelle...I don't know who you are but you FANTASTIC! I LOOOVE this recipe! I made some awesome Valentine's Day cookies for a bake sale at work (to raise money for charity) and I got a request to make 3 DOZEN more! I doubled the recipe (as well as added a little extra flour) and it was perfect :) Thanks Michelle!
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1 user found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Aug. 12, 2005
I have made this countless times, and every time people go crazy over it! It is absolutely the BEST - even better than my grandma's (and my mom agrees!) It's become my signature recipe, I make it for all sorts of occasions. Oh - and I add a crumble topping that really gives this an extra something special :)
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3 users found this review helpful

Almond Praline Cheesecake

Reviewed: Aug. 12, 2005
Just WOW. This is the first cheesecake I've ever made and I got absolutely rave reviews. I usually don't eat any desserts that I make, but even I had to indulge! Everyone always asks for the recipe...and for seconds!
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7 users found this review helpful

 
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