ACHAIN2001 Profile - (18112715)

cook's profile


Home Town:
Living In: New York, USA
Member Since: Jun. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Dessert
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Recipe Reviews 5 reviews
Irish Cream Bundt Cake
I made the recipe using all of the same ingredients but I used a little less Bailey's in the glaze. When I made the glaze I put the Irish cream in and I didn't immediately take it off the stove. I have an electric oven so I just turned it off and left the pot on the stove and kept stirring it for another minute or two to cook off any alcohol taste. The cake turned out super moist and I received rave reviews from the BBQ I had taken it to. I will make it again.

0 users found this review helpful
Reviewed On: Sep. 17, 2013
Salisbury Steak
This recipe is basic and easy to make. I followed the recipe exactly and didn’t make any changes. The gravy was a bit on the tangy side and that’s the only reason I gave it four stars. If you like that flavor, you’ll love this recipe.

0 users found this review helpful
Reviewed On: Oct. 22, 2011
Mom's Zucchini Bread
This recipe is easy and everyone loved it! I added a cup of chopped walnuts and instead of 3 teaspoons of cinnamon I substituted 1 tsp cinnamon, 1 tsp allspice and 1 tsp cloves. Bread came out moist and tasty.

1 user found this review helpful
Reviewed On: Jul. 14, 2009

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