SULA5 Profile - (18111603)

cook's profile


Home Town: Maryland, USA
Living In: Maryland, USA
Member Since: Jun. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Gardening
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Recipe Reviews 10 reviews
Peach Cake II
Tasty cake- very easy and quick. I used 4 fresh peaches to make up the 2 cups. Two changes I will be making next time: less salt! I think 1/2-3/4 tsp would work. Also a lower cooking temp. I discovered halfway through cooking that the top was going to burn if I kept it at 375, so I lowered it to 350 around the 25 minutes mark. I will definitely be making this again with these adjustments.

3 users found this review helpful
Reviewed On: Jul. 20, 2011
Icelandic Christmas Cake
This is VERY tasty! I made it for my son's country report and snuck a piece before school. I used ground cardamom (1 tsp) as well and added it to the dry ingredients. The slight taste of lemon suits it very well. The texture is so moist, though very crumbly to cut. A good sharp bread knife would work best I think.

4 users found this review helpful
Reviewed On: Dec. 18, 2008
Jenny's Jambalaya
This is a great, easy recipe! I didn't have the precooked meat, so I cooked it with the onions at the beginning. I used Italian sausage and cut my chicken breasts in small chunks. (Only b/c I was too lazy to shred). The amount of heat is just right for me, but I tend to like milder flavors, so if you want to add slightly more hot sauce it will work if that's your taste. I will make this again and again, great recipe!

0 users found this review helpful
Reviewed On: Aug. 9, 2008

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