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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Norwegian Potato Klub

Reviewed: Jun. 20, 2005
This is a comfort food for anyone with a Norwegian heritage. The only difference is we added ground cloves to the potato mixture, and served with butter. She is right when saying that they are great the next day.... fry them up in a frying pan with butter and they are even better.
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