This was A-MAZ-ING!! Very easy to put together and had a rich luscious cheesy flavor. Instead of the olive oil, cooked some bacon to chop and add in and used the drippings to saute the onion and mushrooms. Will definitely be making this again soon.

Reviewed On: Mar. 18, 2013

This rice is delicious with a subtle coconut flavor. My family requests it over and over again. Goes well with pineapple chicken.

Reviewed On: Mar. 26, 2012

This cake is wonderful. I'm surprised it doesn't have more reviews. Very easy to make and turns out very moist and delicious. I used 2 tsp. of vanilla, no almond extract, and added a cup of sweetened coconut flakes to the batter. Also, I used three 8" pans which made a taller cake. Frosted it with the buttercream frosting from this site and sprinkled more coconut on top. It looked magnificent, very impressive. No one would ever guess how easy it was to make. I'll definitely be making this again.

Reviewed On: Mar. 16, 2012