CAMIMCC Profile - Allrecipes.com (1810974)

cook's profile

CAMIMCC


CAMIMCC
 
Home Town:
Living In:
Member Since: Aug. 2000
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Hard Rock Candy
Wow, this recipe is a definite winner!!! You CANNOT fail with this recipe, unless of course you don't follow the directions. I bought Lorann Gourmet cinnamon oil at Culinary Corner (specialty kitchen store) and used 2 1/4 teaspoons and it is perfect, wonderful flavor and heat to it. DEFINITELY USE PARCHMENT PAPER...was a breeze to remove.

12 users found this review helpful
Reviewed On: Oct. 28, 2008
Sweet Potato Souffle III
I made this dish for my in-laws for Thanksgiving and they LOVED it!! My Mother-in-law, Grandmother-in-law and Sister-in-law all asked for the recipe before they left! It's so very delicious.

2 users found this review helpful
Reviewed On: Dec. 6, 2005
Dawn's Candied Walnuts
First of all I want to say this recipe is great! I used pecans since I'm using them to decorate a butter pecan cake. I do want to warn some people that try to make this though. The first time I tried it my candy thermometer DID NOT read "soft ball" stage so I continued to cook it. It suddenly became so hard I couldn't even stir it. The second time around, I set the timer for 8 minutes exactly, per directions, and it did the same thing. The third time I cooked it I set a bowl of very cold water next to the pan and kept testing it until it reached the "soft ball" stage and it ended up perfect...only ending up cooking it about 4 1/2 minutes total. They taste awesome and my husband, who HATES nuts, said "wow, I could eat a whole lot more of those!"

131 users found this review helpful
Reviewed On: Sep. 29, 2005
 
Published Recipes
 
ADVERTISEMENT

In Season

Rockin' Tacos
Rockin' Tacos

A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.

Mexican Desserts
Mexican Desserts

Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States