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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Brownie Chocolate Chip Cheesecake

Reviewed: Apr. 18, 2011
Easy and very tasty. I added chopped pecans to the brownie mix. Drizzled it with caramel sauce once baked, added the cheesecake topping. Then decorated it with more chopped pecans, chocolate sauce and caramel sauce once done. I called it turtle cheesecake and it was very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Seven Layer Tortilla Pie

Reviewed: Jan. 22, 2011
Good! Even the kids ate it. Put in lots more cilantro and garlic than called for but pretty much followed the recipe otherwise.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Photo by JENSTAR55

Cupcake Graveyard

Reviewed: Oct. 30, 2010
These are adorable! I made these for our Halloween party. I used arrowroot cookies to get the oval tombstone shape. Used a little marshmallow pumpkin and candy skull for garnish. Love them! I think next time I will use green icing for grass with cookie crumbs just in front of the tomb.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Pot Pie IX

Reviewed: Jan. 15, 2010
My gang liked it alot. Made TONS. I dished some into mini pie crusts I had in the freezer for butter tarts. The kids loved the mini ones. I think it would make two decent sized pies. I added a stock cube to the chicken cooking water, used that water as the broth with another cube added. Skipped the salt and celery seeds and used 1/2tsp celery salt instead. Put the peas in late in the cooking process and added a block of chopped frozen (defrosted) spinach at the end.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Clark's Quiche

Reviewed: May 16, 2009
Looked beautiful and tasted great. I followed the recipe exactly aside from putting the spinach in uncooked as one reviewer suggested.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Campbell's® Slow Cooker Savory Pot Roast

Reviewed: Mar. 5, 2009
This was a big hit with the family. Based on reviews that said it needed liquid I added 1/2 cup of veg stock. That was NOT needed. There was way too much juice in the bottom of the crock pot after. Next time I will follow the recipe exactly.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Quinoa and Black Beans

Reviewed: Mar. 5, 2009
Very tasty and easy. We've been looking for quinoa recipes. I used one 19oz can of beans instead of two 15oz cans. That was more than enough. The fresh cilantro is a must and really makes the dish. This will be a family favourite for sure. All ingredients we have in the house most of the time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Awesome Grilled Cheese Sandwiches

Reviewed: Mar. 4, 2009
Now this is the way to make grilled cheese sandwiches! We were out for swimming lessons tonight but I prepped these beforehand so they were ready in a jiffy when we got home and everyone could eat at once. I put apple slices on the kid ones and tomato and fancier cheese on the adult ones. Very yummy.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Brown Sugar Meatloaf

Reviewed: Mar. 3, 2009
Worked out pretty well. I used a ground beef and ground turkey combo, used breadcrumbs instead of crackers, added chopped parsley. Based on other reviews I put the glaze on top instead of bottom, and cooked it on slices of bread to soak up some fat.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Tuna Noodle Casserole II

Reviewed: Mar. 2, 2009
Kids and hubby liked it. I added peas for colour and since they nest nicely in the pasta shells. I used bread crumbs instead of potato chips on top and grated cheddar instead of slices. All in all easy and good. Made lots too.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Grilled Cheese and Veggie Sandwich

Reviewed: Mar. 2, 2009
We liked it, haven't tried the kids on it yet. Used butter instead of margarine and alfalfa sprouts instead of bean sprouts. Aside from that it was good. We grilled it panini style with a weighted pan on top of the sandwich. They grilled perfectly. Nice alternative to traditional grilled cheese.
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10 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Greek Pasta with Tomatoes and White Beans

Reviewed: Feb. 25, 2009
Pretty good, nothing exciting, but it was cheap, easy and the kids liked it. Pretty much followed the recipe exactly.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Make Ahead Lunch Wraps

Reviewed: Feb. 24, 2009
I have been making these now for YEARS. They are a staple in our home for lunches and emergency dinners. I also give a bag to all new moms for quick, healthy meals for nursing mothers. I use salsa instead of diced tomatoes, frozen corn instead of canned. Half and half pepper jack and old cheddar. Delicious!!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.

Moroccan Potato Casserole

Reviewed: Aug. 2, 2000
This is an amazing and easy to make recipe. Yummy as a veggie side dish, as a main meal over rice or on its own. Yummy!!!
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2 users found this review helpful

 

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