My husband loves these kind of casseroles because of the sauerkraut. This one didnt let him down and after 6 years he stills loves it. Its almost like German Lasagne!!

Reviewed On: Dec. 27, 2007

I made this pie yesterday for my father in law. I have never made nor tried SCR Pie before so I was going in it blind. I followed the recipe to the tea. I was a little disappointed that my meringue "shrunk". But I was going to leave the taste up to dad. (who I should say that has LOVED SCR pie since he was very very little, and his mom's was his FAV!!! Anyway, lets just say that my SCR Pie (this recipe) was just as good IF NOT BETTER then the one that his sister makes (who she was taught by my in laws mom!!!) WOW that was a wonderful compliment!!! So all in all I was very very happy that he loved this recipe and I am glad I went with it!!!

Reviewed On: Jun. 22, 2007

I have never made meatballs before so I decided to go with this one as my first timer. Let me just say that there are no words to say how wonderful these actually were. I was so impressed!! We like spicy foods so the spices worked in nicely. I also made them in the oven like the others suggested and they came out perfectly. Thanks a bunch for this recipe. I will make these again...Yummmmmy!!

Reviewed On: May 4, 2007