KATHY @ A Better Way Farm Recipe Reviews (Pg. 1) - Allrecipes.com (18107184)

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KATHY @ A Better Way Farm



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Dietetic Banana Nut Muffins

Reviewed: Aug. 2, 2005
These were EXCELLENT!! I've never been so pleased with a NO FAT, NO SUGAR recipe!!! I didn't tell the family they were "healthy", and they loved them!!! I added more banana then the recipe called for, only because I had 3 over-ripe bananas... oooohhh... so good!!! It would have probably been better with some wheat flour like the recipe suggests, but we didn't have any... but they were STILL REALLY great!!! Also, used egg beaters (1/2 cup) instead of two egg whites, just for convienance... egg beaters is pretty much just that - egg whites... plus some other stuff! :)
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The Best Banana Bread

Reviewed: May 2, 2007
i've made this several times now, great, great, great, every time. Just add walnuts!
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Holiday Left-Over Sweet Potato Cake

Reviewed: Nov. 22, 2011
YUM! Made it with applesauce instead of oil, and like another reviewer, opted for an extra 1/2 cup of sweet potatoes in place of the beer. I did have to increase the baking time by a full ten minutes. I put a little extra vanilla and cinnamon and WOW, WOW, WOW, this was GREAT!!! I think next time I will try baking the same recipe in my largest casserole dish so it will be slightly thinner and then see how it does cutting it as bars instead of pieces of cake. Oh, I also added chopped pecans to mine. GREAT!!!!!!!!!
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Gaye's Microwave Fudge

Reviewed: Jan. 27, 2007
This is a good recipe. I think I measured something wrong cause it was still very powdery after microwaving... my point of putting this review up is that I added more milk and then it mixed and set up good. So if yours is still too powdery to mix, try adding some milk... worked great for me and it tasted real good!
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