butterbut Recipe Reviews (Pg. 1) - Allrecipes.com (18107093)

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Easy Pavlova

Reviewed: May 15, 2005
AMAZING!!! I have been making Pavlova for 18 years with various recipes. I will never try another! Perfectly crunchy on the outside with an inch of marshmellow fluff on the inside. As suggested I used only 1 cup of sugar. As usual I topped with fresh whipped cream, strawberries and kiwi. Thankyou for this perfect recipe!
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55 users found this review helpful

Thai Peanut Chicken

Reviewed: Oct. 20, 2012
Yummy! Loved it. Definately double the sauce. Also added a small amount of water to make the sauce a bit runny for the rice. Definately making this one again!
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0 users found this review helpful

Best Brownies

Reviewed: Aug. 24, 2011
AWESOME RECIPE! the brownies had a great rich taste to them (very dark chocolate taste). the icing was to thick so i added a tablespoon of milk give or take and it was the perfect consistency to spread! thanks for the recipe!!!!
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Absolute Mexican Cornbread

Reviewed: Aug. 19, 2010
Absolute Perfection! Have made this MANY times and it's a huge hit. I get asked for it over and over. We love it with whipped honey butter As others have suggested cut back on the butter and sugar in the batter.
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2 users found this review helpful

Blueberry Muffins I

Reviewed: Feb. 27, 2011
This is an amazing recipe... the best I've ever tasted! Doubling the sugar and adding a few more blueberries are a must though. BEST EVER!
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3 users found this review helpful

Oatmeal Raisin Cookies V

Reviewed: May 16, 2011
IGNORE ALL THE OTHER REVIEWS!!! these are the best cookies me and my family have ever tasted!!! I was hesitant making these because of the other reviews but I decided to go for it and it was way worth it! I didn't change the recipe at all and it was fabulous. the only thing i would recomend is to put the cookies in the oven for 5 min. to start then add on by 1 minute because they burn fast. Just when they become slightly brown on top they are just right. Also, I didn't grease the pan with spray, I took soft butter on a papertowl and rubbed it on the pan! BEST COOKIES EVER!!!!! THANKS SO MUCH FOR THE RECIPE!!!!!!!!!!!
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4 users found this review helpful

Spaghetti Squash I

Reviewed: Feb. 27, 2012
My family loved it and will definatelymake it again. Will use less onion next time and a tad more basil. Personal preference.
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