SARAHJANE13 Recipe Reviews (Pg. 1) - Allrecipes.com (18105686)

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Campfire Baked Potatoes

Reviewed: May 5, 2009
TO those who had trouble with this recipe. I always cook the potatoes partially before leaving on our trip and reheat them in the fire. Soft potatoes guaranteed and 1/2 the cook time!
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63 users found this review helpful

Too Much Chocolate Cake

Reviewed: Jan. 19, 2009
Hands down the best chocolate cake ever. I am a little confused about the amount of pudding though. The 5.9 oz. the recipe calls for is not a normal box size. I used the normal 3.9 oz. box and it came out great. Best I've ever had!
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4 users found this review helpful

Romesco Sauce

Reviewed: Mar. 3, 2011
I cannot believe I have never heard of or had this before! It is to die for! We are definitely hooked. I did reduce the vinegar and it was delicious!
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2 users found this review helpful

Mexican Turkey Burgers

Reviewed: Oct. 7, 2010
I am a terrible cook...but I love trying! This recipe was so easy and it tasted like I spent all day on it. We love Mexican food and this is a keeper. I did find that cutting the patties in half and putting two in each tortilla worked out better than keeping the burgers whole. They were yummy with green tobasco too!
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2 users found this review helpful

Gooey Butter Cake III

Reviewed: Aug. 8, 2009
Simply decadent!
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1 user found this review helpful

Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Reviewed: May 27, 2005
I made this for a bridal shower and it has been raved about ever since. Because I had so much else to prepare, I served it without the sauce. I imagine it would be even tastier with that addition!
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1 user found this review helpful

Caramelized Turnips

Reviewed: Jul. 18, 2014
Wow! A friend gave me some turnips from her garden and I tired this. I added the shallots she gave me too and they were perfect with the dish! A keeper for sure!
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Taco Seasoning I

Reviewed: Jan. 17, 2013
I will never buy the maltodextrose packet version again!
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Grandma Johnson's Scones

Reviewed: Dec. 11, 2012
I was worried at first because the dough was sooo crumbly and wouldn't moisten up. I had to knead for a while, but the dough came out perfectly in the end! I rolled the dough into a log shape and sliced it because I was making them for my son's class and wanted smaller portions. They came out looking like biscuits, but tasting like delicious scones!
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Basic Crepes

Reviewed: Jun. 26, 2012
Easiest and most diverse recipe. My daughter would eat them every day if I let her! I add vanilla and lemon juice. Spectacular with savory or sweet fixings!
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