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LSHAWGO
 
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Member Since: May 2005
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Barbequed Ribs
OmG, amazing!!! I made a short cut method and just put all the spices on the ribs while I baked them for 2 1/2 hours then used my favorite bbq sauce on the grill, no joke, these were the best ribs I've ever eaten or made!

1 user found this review helpful
Reviewed On: Apr. 10, 2012
Braised Balsamic Chicken
I'm rating this 5 stars because it is beyond healthy, low calories, and easy! I add fresh garlic and fresh rosmary, omit the oil and salt, serve with steamed cauliflower for a delicious satisfying meal! Thank you

11 users found this review helpful
Reviewed On: Jan. 28, 2011
Sfingi
Didn't know what to expect, but this reminded me of funnel cake! It was simple, yummy, and a great way to use up ricotta cheese.

1 user found this review helpful
Reviewed On: Oct. 26, 2010
 
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