LVK01 Profile - (18102403)

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Member Since: May 2005
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Recipe Reviews 6 reviews
Fluffy French Toast
Great recipe! Made today using San Luis Sourdough Bread and as written, but added 1/8 tsp of rum flavor - YUM! I was hesitant to soak the bread to saturation as having experienced really soggy burnt bread in the past with other recipes. But I soaked the bread as instructed and couldn't believe it turned out perfect! This recipe is a keeper.

0 users found this review helpful
Reviewed On: Sep. 29, 2013
Slow Cooker Cranberry Pork
Made this a couple of nights ago. Did as others have suggested and rubbed the roast w/salt, pepper & granulated garlic. Then pan seared it before placing in the crock pot. It was D-lish AND easy!

0 users found this review helpful
Reviewed On: Nov. 9, 2010
Cabbage Patch Stew
Made this today for dinner and it was D-lish! Used ground buffalo instead of beef (much leaner), fresh tomatoes instead of stewed (on-hand). and canned black beans (on-hand). A good hearty winter stew ...

2 users found this review helpful
Reviewed On: Oct. 28, 2010

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