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Muffaletta Pizza

Reviewed: Jun. 8, 2011

OMG this was amazing, i used the jarred olive salad and it got a little oily so i recommend draining it really good. I used hard salami, pepperoni, and prosciutto. yum yum.

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2 users found this review helpful

Taco Seasoning I

Reviewed: Aug. 1, 2009

Tops the packaged any day!

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0 users found this review helpful

Roast Sticky Chicken-Rotisserie Style

Reviewed: Aug. 1, 2009

My entire family loves this! I roll up foil and put it on the bottom of the roaster that way the chicken crisps up all the way around!

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3 users found this review helpful

Sloppy Joes II

Reviewed: Aug. 1, 2009

So good I will never go back to canned again!

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1 user found this review helpful

Basic Baked Spaghetti

Reviewed: Aug. 1, 2009

This is such a simple and easy recipe. I use homemade spaghetti sauce instead of the jar kind!

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0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Aug. 1, 2009

OH MY! I used to HATE roast until I tried this recipe. It is so delious! I took other peoples advice and used only one can of soup which was plenty!

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3 users found this review helpful

Caramel Popcorn

Reviewed: Aug. 1, 2009

Delicious and fun to make!

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1 user found this review helpful

Spaghetti Salad I

Reviewed: Aug. 1, 2009

This is a simple refreshing dish! I added bacon for a smokey flavor!

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4 users found this review helpful

Fantastic Lemon Butter Fillet

Reviewed: Aug. 1, 2009

Absolutely delicious, the only thing I changed was I put less lemon pepper!

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2 users found this review helpful

This cake turned out amazing!! Great change from just using cake mix, definitely will use this recipe again. The cake turned out super moist, the batter was really thick but that did not affect the outcome!

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0 users found this review helpful

Wedding Cake Icing

Reviewed: May 5, 2008

Delicious icing!!! Definitely will use again!

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0 users found this review helpful

Late-Night Breadsticks

Reviewed: May 1, 2008

OMG these are delicious... Great mix of ingrediants. I made my breadsticks alittle different though, i rolled the bread dough out kinda like papa johns does. Scored the dough to make strips but kept them together and poured the butter on top and then the cheese mixture. As they baked to poked them with a fork so they wouldn't rise too much and when the bottom was done broiled them until the cheese was nice and brown. So so good!!

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14 users found this review helpful

Death By Garlic

Reviewed: May 1, 2008

This recipe is completely awesome! Loved it! I grilled up some chicken with lots of red pepper, I thought the spicy chicken went really well with the garlicy pasta!! Yummo!!

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7 users found this review helpful

Baked French Fries I

Reviewed: Apr. 19, 2008

These fries were delicious and a great change from plain old fries! I find that everytime I try to bake fries the outside is done before the inside, so what I did what basically cut the fries and boiled them for like 8-10 minutes so they are almost cooked, then I mixed them and cooked them for like 15 min in the oven at 475. They turned out perfect and so delicious! You just have to keep an eye on them!

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3 users found this review helpful