THESUZIE Recipe Reviews (Pg. 1) - Allrecipes.com (18101911)

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Best Beef and Broccoli

Reviewed: Jun. 11, 2012
I have been making this recipe for years and always use skirt steak. It is never tough. My family loves it! I also have to double it because there is never enough.
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1 user found this review helpful

Italian Sausage Soup

Reviewed: Jan. 10, 2011
I have made this soup several times and I am always pleased. As others suggested, I add some orzo. My family loves it and its great left over.
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9 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jul. 22, 2010
My husband loves tilapia. This is his favorite. I add panko bread crumbs on the top. Delicious!
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1 user found this review helpful

Gourmet Mushroom Risotto

Reviewed: Apr. 24, 2010
My family loved this recipe. I thought the mushrooms might be too much, but it was amazing. I didn't change a thing.
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1 user found this review helpful

BBQ Pork for Sandwiches

Reviewed: Sep. 27, 2009
My husband loves this recipe and it is so easy. We like it on potato rolls.
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3 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Sep. 27, 2009
Yum! I make this all the time. Family loves it! No changes
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4 users found this review helpful

Summer Corn Salad

Reviewed: Aug. 31, 2009
yum!!! I just made this for my beach house bbq. Sooo good.
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1 user found this review helpful

Awesome Pasta Salad

Reviewed: Aug. 10, 2009
I make this recipe all the time and my guests love it. I use mozzarella chunks instead of provolone, add artichokes and leave out the salami. Also I use wishbone red wine salad dressing with a little more balsamic! Yum!
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2 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Sep. 24, 2008
I make this all the time. We like it best with noodles cooked and added to the crock pot before serviing!
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4 users found this review helpful

Steak Tip Marinade

Reviewed: Aug. 14, 2008
This recipe is great. I marinate filet mignon and bbq the kabobs. It is so tender and delicious. Everyone raves about it!!!
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1 user found this review helpful

Florentine Artichoke Dip

Reviewed: Oct. 22, 2005
I've made this recipe several times and it is always and favorite. I have served it with cut up pita, triscuits, or crackers. I also baked the recipe for about 10 minutes then put it over boneless chicken cutlets for another 20 mins. I served it as a main course.
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4 users found this review helpful

Spinach and Strawberry Salad

Reviewed: Oct. 22, 2005
This is the best salad!!! All of my friends have begged for the recipe. When I did not have the poppy and sesame seeds, I used sunflower and I liked that better.
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8 users found this review helpful

Strawberry Spinach Salad I

Reviewed: Jun. 29, 2005
This is a great recipe. I've made it for 2 parties and all my guests loved it!! Last time, I did not have the sesame or poppy seeds so I used sunflower and it was great. I also omitted the almonds.
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3 users found this review helpful

 
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