marty Recipe Reviews (Pg. 1) - (18100935)

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Albondigas Soup I

Reviewed: Sep. 18, 2006
Very Good! Other than a dash of cumin, I followed this recipie exactly. Using a small melon baller (dipped occasionaly in water) made making the meatball uniform and a snap. Will difinately fix again!
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4 users found this review helpful

Easy Paella

Reviewed: Sep. 17, 2006
Delicious! I have already fixed it for our friends and they loved it as well. The first time making it took awhild but well worth it. The second time much faster. Thank you.
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1 user found this review helpful

Penne with Shrimp

Reviewed: Sep. 17, 2006
Great! But I did add a 1/3 cup tomato sauce to the recipie, and I did not toss together but placed the noodles in individual small ramikins and ladled the sauce over, sprinkled the parmesean with a little added mozzarella and baked until bubbly. Fantastic, it is now in my favorite recipie book!
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31 users found this review helpful
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Slow Cooker Beef Barley Soup

Reviewed: May 24, 2006
Excellent taste, as I did not have enough time to do slow cooker I used the ingredients and prepared the dish in my pressure cooker. The combinations of the ingredients is the true key to the flavor of this dish, fast or slow!
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1 user found this review helpful

Becky's Chicken Salad

Reviewed: May 18, 2005
I also used red seedless grapes (no green available) I was delighted with the light taste can't wait to fix for friends and family.Will definately try green next time.
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