guzziman Recipe Reviews (Pg. 1) - Allrecipes.com (18100854)

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Traditional Osso Buco

Reviewed: Jan. 1, 2006
This recipe is so good and so easy, you are crazy not to make this! I had to substitute red wine, but still excellent. I have made this dish several ways, but this recipe is a combination of all the best attributes of the others. Good with rissoto or pasta! Just tell your butcher that you want a veal shank prepped for osso buco. You will probably get three pieces from a shank.
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A Vegetable Stew - Tabakh Rohoo

Reviewed: Feb. 24, 2007
I sustituted canned Italian tomatoes for fresh,cut them up right in the can. This is a keeper! The lamb gets melt in your mouth tender. The aroma is fabulous! A bit tricky turning this out of the pot while retaining the layers (I failed). Different, easy, delicious.
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Pumpkin Black Bean Turkey Chili

Reviewed: Dec. 3, 2005
Very interesting and different recipe. The pumpkin makes the chili smooth and creamy. The spice level is conservative, however. I boosted this with extra "hot" chili powder and jalapenos which gave it a little more tang.
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2 users found this review helpful

 
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