DIVAMAC Profile - Allrecipes.com (1809794)

cook's profile


Living In: San Diego, California, USA
Member Since: Jul. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Gourmet
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Recipe Reviews 5 reviews
Corn Souffle
I have mede this every year for either Christmas or Thanksgiving, and the whole family loves it. It's good old-fashined comfort food. I really should make this more! Fool-proof and yummy! Nice sweetness on the holiday plate. Looks impressive, very easy.

1 user found this review helpful
Reviewed On: Oct. 29, 2005
Oranged Cranberry Sauce
I have made this recipe every Thanksgiving and Christmas for 5 years now, and it is always a hit. I make no changes. It is easy and perfect every time.

2 users found this review helpful
Reviewed On: Oct. 29, 2005
Caramel Apple Pork Chops
I brined the pork chops for 6 hours before cooking (water, salt, brown sugar and black peppercorns) and that made for very moist chops. The sauce I thinned it with apple juice) and apples with the pan-fried chops was excellent. Served with cranberry-apple stuffing, mashed sweet potatoes and brussels sprouts braised in apple juice. Wonderful fall meal!

2 users found this review helpful
Reviewed On: Oct. 22, 2005

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