Bart Recipe Reviews (Pg. 1) - (180969408)

cook's profile






View All Reviews Learn more

Easy Pork and Sauerkraut

Reviewed: Dec. 28, 2013
You have to brown all sides of the pork roast in a separate pan before you place in the sauerkraut or it will fall apart cooking with the sauerkraut. Also if you add hot dogs you MUST wait till the temp of the pork reaches 180 degrees or you will cross contaminate the hot dogs!
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States