CHISSY4 Recipe Reviews (Pg. 1) - Allrecipes.com (18095773)

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Herb-Crusted Chuck Roast

Reviewed: Jul. 5, 2012
Cooked exactly as directed, but the roast was sooooo tough. I took it out of the oven, plopped it into the crock pot, and I'm hoping a few hours in there will save it. Fingers crossed.
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0 users found this review helpful

Funnel Cakes I

Reviewed: Jun. 20, 2012
These tasted great, but they just fell apart. I think I might have needed more oil because they just hit the bottom, made a broken pancake, and browned. I had to chase the little bits around the pan to retrieve them. I'll try them again though. Maybe I'll have better luck next time!
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1 user found this review helpful

Savory Pork Roast

Reviewed: Dec. 15, 2011
I'm making this again tonight for the third time. It is one of the easiest and most delicious dishes I have ever made.
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1 user found this review helpful

Tasty Lentil Tacos

Reviewed: Dec. 15, 2011
My 6 year old son and I LOVED these!! My husband, who is quite the carnivore, said they were just okay, but he ate them two nights in a row anyway. I will be making them again often!
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1 user found this review helpful

Almond Wild Rice

Reviewed: Oct. 3, 2011
This recipe was pretty good. It was missing something, but I'm not sure what. I followed the recipe EXACTLY. What I learned was you can cook the brown and wild rice together in one pot and it doesn't need that much butter. My family did like the rice, so I gave it 4 stars, but I'll only make it again if I can come up with something to add to it. I do think it would be great as a stuffing.
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1 user found this review helpful

Orzo and Wild Rice Salad

Reviewed: Jul. 31, 2011
This recipe is yummy! I followed the directions as closely as possible, but I only had dried basil, no currants, and I omitted the canola oil. It was easy to make and tastes wonderful. I took out the canola oil because I didn't want the salad to be greasy, and I don't think it needed it. Try it!!
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3 users found this review helpful

Whole Grain Waffles

Reviewed: Apr. 4, 2010
Spectacular! I didn't have the flax seed meal so I used 1/2 c ground oats instead. My kids and my husband loved these and asked me to make them instead of the regular old waffle mix from now on. Thanks for a great recipe!
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1 user found this review helpful

Chicken Milano

Reviewed: Jul. 29, 2009
This was delicious! I used dried basil, added 1/2 diced onion and 1 diced tomato. It really was like it was made in a restaurant!
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2 users found this review helpful

Gingerbread Men

Reviewed: Dec. 24, 2008
I'm not sure how this dough is supposed to work, but mine was a bit of a mess. Initially, I followed the recipe exactly. It was really dry after mixing all of the ingredients. I added about 6 tbsp of water, one at a time, until it just pulled together. Refrigerating didn't seem to help it and it was crumbly as I rolled it out. The only reason that I'm giving this 3 stars is because my 3 year old loved them. They do have a nice, mild, gingerbread flavor that kids will find appealing. I will probably make these again next year for the kids, but I'll be checking to see if someone has come up with a solution to the dryness by then. It was a lot of work to get these ingredients to become cookies.
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2 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 7, 2008
Super easy! I made this on the stove instead of the crock pot and it took 35 minutes from start to finish, including defrosting, cooking, and shredding chicken. I bought tortilla strips to put on top instead of making my own. My picky husband, who refuses to eat anything healthy, had two full bowls of this soup! I will add this to the dinner rotation!!
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2 users found this review helpful

Artichoke Chicken

Reviewed: Sep. 30, 2008
How does something that easy taste that good? I followed other reviewers' advice and used 1/2 mayonnaise and 1/2 low fat sour cream. I also marinated the artichokes in italian dressing and minced garlic overnight and then squeezed them out before adding to the mixture. I doubled the sauce overall so that I could toss it with linguine. What a great dish! It would be easy to add chopped spinach, mushrooms, or squash to this and get a full meal. Thanks for sharing!
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2 users found this review helpful

E-Z Drop Biscuits

Reviewed: Sep. 30, 2008
Super quick and easy! I actually overbaked these for a good 10 minutes while I was making the rest of breakfast and they STILL tasted great! My toddler requested them in his lunch the next day. What more can I say? Great recipe!
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1 user found this review helpful

Too Much Chocolate Cake

Reviewed: Sep. 30, 2008
I wish I could give this cake more stars! I followed the recipe exactly as written (except I used low fat sour cream out of habit- I don't think it mattered). It turned out beautifully and it was super quick and easy. I'm actually hesitant to frost it, even though I had planned to. I'll be serving it at a 30th birthday party tonight and I'm already anticipating many requests for the recipe. Thank you for sharing!
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2 users found this review helpful

Baby Carrots with Dill Butter

Reviewed: Sep. 26, 2008
This was easy and great! I microwaved the carrots, used artificial lemon juice and dry dill because it's all I had, and used low fat butter substitute. Even with all of that reduction in quality and flavor, I enjoyed them, my three year old said he loved them, and my husband, who has never eaten a carrot in front of me, finished his serving! Thanks for something quick, easy, and tasty! Next time, I'll use the fresher ingredients for a real treat.
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2 users found this review helpful

Baked French Fries I

Reviewed: Jun. 21, 2008
Great fries! I followed everything pretty much exactly except that I reduced the oven temperature to 425 like some reviewers suggested. They came out crunchy and tasty!! My picky husband and 2 year old ate them up! Thanks for a great and easy recipe!!!
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2 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Jul. 31, 2007
This was great!! My (picky) husband and even my toddler loved this recipe! Definitely a keeper. I swapped the butter and wine for olive oil and chicken stock because that's what I had on hand and it still had tons of flavor. Thanks for the recipe!
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5 users found this review helpful

Ronaldo's Beef Carnitas

Reviewed: May 8, 2007
This recipe was great! I made it with pork shoulder roast instead of beef, but it was still spectacular! It was easy to prepare and even my toddler loved it. Friends are asking for the recipe!
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1 user found this review helpful

Banana Nut Pancakes

Reviewed: Nov. 11, 2006
These pancakes were quick and easy! My whole family loved them. I didn't make the topping for them, but they were great with plain old syrup. Thanks for a great recipe!
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15 users found this review helpful

Baked Macaroni

Reviewed: Dec. 7, 2004
I was so excited to make homemade macaroni and cheese for the first time for my new husband when I tried this recipe. However, I was pretty disappointed with the results. Mine came out very dry and wasn't flavorful. Some spots were cheesy and others just had the egg mixture on it. It needs something to make it creamier and cheesier.
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7 users found this review helpful

 
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