FABULOUS!! I am not the best with roasts, or pork, I always seem to overcook it- I made this recipe because I wanted to try something different. I used a meat thermometer so that I wouldn't cook it too long....it was the best roast I've ever made. My whole family including my boys (6yrs & 9yrs) gobbled it up and my husband thought it was fantastic. The only thing I did different, was take all the "sauce" from the roasting pan and add a small amount of cornstarch and water to thicken it up (was a little watery) and we used that on the side. We really didn't need much since the meat was so tender and flavorful, but it was just such a nice touch. I will make this again really soon!
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FABULOUS!! I am not the best with roasts, or pork, I always seem to overcook it- I made this...