Riskell Recipe Reviews (Pg. 1) - Allrecipes.com (180921250)

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Baked Turkey Tetrazzini

Reviewed: Mar. 20, 2015
Not sure about this one. Son didn't like it, daughter thought it was ok, none of us liked the topping. I think the nutmeg throws it off for us.
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Easy Turkey Tetrazzini

Reviewed: Feb. 21, 2015
With the high cost of ground beef, I wanted to try a recipe I could use ground turkey. I browned a pound with the butter, salt and pepper, half an onion and a Clove of garlic. I also added about 1/3 can of milk and a small amount of peas for color. It was good!!
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Indonesian Spiced Rice

Reviewed: Jan. 13, 2015
The rice cooked up well but was week in flavor. If I were to make it again I would use all broth, no plain water, more turmeric and possibly some salt, we had to salt it on the plate. This was my husbands comment while eating, "does this have cinnamon in it?"
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Fruit Pizza II

Reviewed: Feb. 3, 2014
I added about a half cup powdered sugar and about a teaspoon vanilla to the cream cheese and whipped topping, just wasn't sweet enough for me. The glaze is an awesome addition I can't imagine not using it. We almost ate the whole thing during the Super Bowl, which I recommend since the cookie is soggy the next day! I would have chosen five stars if I hadn't felt the need to add anything.
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