SHERA1088 Recipe Reviews (Pg. 3) - Allrecipes.com (18091982)

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Panzanella Salad

Reviewed: Jun. 23, 2009
Fantastic!!! What a great unique salad! Will be making this for years to come.
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Grilled Potatoes and Onion

Reviewed: May 25, 2009
Made this tonight and it was really tasty. I added some fresh garlic because we love it and it was great. I did have some problems with the potatoes sticking to the tin foil though. Maybe next time I'll try to coat it with something.
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1 user found this review helpful

Tortellini Salad with Grilled Tomato Vinaigrette

Reviewed: May 12, 2009
Very good! Made this for a work potluck and everyone said they enjoyed it. Very nice for a crowd.
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4 users found this review helpful

Blueberry Cream Dessert

Reviewed: May 10, 2009
Delicious and Addicting!! the crust of this dessert is to die for!! I followed others advice and used an extra brick of cream cheese and extra sugar in the cream cheese layer. Sooo good, will make again thanks!
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1 user found this review helpful

Day Before Mashed Potatoes

Reviewed: May 10, 2009
My family enjoyed these. I made them in the morning and served them tonight. I used 9 red potatoes and just left the skins on. I will definitely keep this recipe handy for company. Thanks!
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1 user found this review helpful

Pork Chops with Blue Cheese Gravy

Reviewed: Apr. 30, 2009
This was a super quick meal. I loved the blue cheese gravy, I'm not that big of a pork chop person and look forward to trying it over steak. Thanks!
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Marinade for Chicken

Reviewed: Apr. 27, 2009
I'm giving this four stars because the chicken was very moist and tender but it really didn't have much flavor for me. I probably wont use this again.
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Judy's Strawberry Pretzel Salad

Reviewed: Apr. 13, 2009
Made this for an Easter brunch and it was gone within an hour. I added a couple extra handfuls of crushed pretzels for the crust because it seemed a little sparse to me. Will definitely make this again its wonderful!
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Carrot Cake III

Reviewed: Apr. 13, 2009
Amazing!!!I made this for Easter dinner and it was fantastic. Moist and delicious. I used matchstick carrots and then pulsed them through the food processor a couple of times. Thanks so much will definitely make this again.
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Barbecue Beef Cups

Reviewed: Apr. 7, 2009
This was great. I added a little brown sugar to the mix. Next time I will probably add just a little more bbq sauce so it doesn't dry out as much in the oven, but we really loved this. I can't wait to try with mini muffin tins for a nice appetizer.
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Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Apr. 1, 2009
Wow, we thought this was great. It was nice and juicy with a nice mild flavor. My chicken was thick so it took a little longer to simmer but it turned out great. Will make again, thanks so much!
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Szechwan Shrimp

Reviewed: Mar. 24, 2009
I made this for dinner tonight because I had all the ingredients on hand. It was just okay. I tripled the sauce because I added some stir fry veggies but something was off in the flavor for me. I probably wont make this again unless I play with the sauce.
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Holiday Chicken Salad

Reviewed: Mar. 23, 2009
Made this for work today and everyone loved it. Next time I will probably only do about 1/2 tsp of the paprika. I will definitely make this again.
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1 user found this review helpful

Spinach and Feta Pita Bake

Reviewed: Mar. 19, 2009
Wonderful! A great quick meal and/or a great appetizer for a party. Thanks for the great recipe, will make again and again.
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Shrimp Scampi Bake

Reviewed: Mar. 18, 2009
Delicious, I cut the serving size in half and served over pasta. I also added extra garlic because we are garlic lovers. Will definitely make this again.
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Sesame Pasta Chicken Salad

Reviewed: Mar. 18, 2009
MMMMM I made this for dinner and it was great and then had it cold for lunch the next day and it was even better. It would definitly make a nice party dish. Thanks!
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Cranberry Nut Bark

Reviewed: Mar. 12, 2009
This is very pretty and would make a nice gift for the holiday's as others have mentioned. I made it without nuts because i didnt have any and it was still delicious.
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Manicotti Alla Romana

Reviewed: Mar. 1, 2009
I made this for my husband's birthday and he loved it. It definitely is time consuming and a mess but it made for a special meal. Using shells may make your life easier.
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Banana Pudding IV

Reviewed: Mar. 1, 2009
This was a nice change for a sweet treat. My husband loves Banana's so I made this for him. Next time I would use more cookies in the bottom and maybe crush some and sprinkle on top.
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Peach Pork Picante

Reviewed: Feb. 11, 2009
This was a really flavorful pork dish. My husband said the best pork dish he has ever had. I used one jar of Trader Joe's Peach Salsa because I didn't have any preserves. I will be making this again. Thanks!
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Displaying results 41-60 (of 108) reviews
 
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