SHERA1088 Recipe Reviews (Pg. 1) - Allrecipes.com (18091982)

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SHERA1088

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Sirloin Steak with Garlic Butter

Reviewed: Apr. 16, 2012
This was fantastic, we loved it! So easy to make and just really delicious!
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1 user found this review helpful

PHILLY Baked Crab Rangoon

Reviewed: Nov. 13, 2011
As written we felt these were a little bland, but I think its a great base to start with. Easy and fast, they looked very cute too.
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1 user found this review helpful

Sweet Vidalia Onion Pie

Reviewed: Jul. 27, 2011
Very yummy, a great recipe that you can adapt in so many ways. My crust didn't get hard, so maybe next time I will bake it a little bit first before adding the pie filling.
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1 user found this review helpful

Parmesan Chicken II

Reviewed: Jun. 29, 2011
Yum! We loved this. The only thing I did different was to use garlic salt instead of regular salt. I will make this again, its super easy.
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3 users found this review helpful

California Roll Salad

Reviewed: Jun. 20, 2011
Very good! We enjoyed this as our main dish for dinner. Look forward to making it again. Thanks!
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2 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Jun. 17, 2011
Very Good, my husband who loves alredo said it was fantastic!
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1 user found this review helpful

Garlicky Baked Butternut Squash

Reviewed: Apr. 3, 2011
Very yummy, will make again, thanks!
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1 user found this review helpful

Wonton Soup

Reviewed: Feb. 23, 2011
This was delicious! We used some leftover pork loin we had, we skipped the shrimp. I will definitely make this again. Glad to have a fun recipe to use leftover pork. Thanks!
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3 users found this review helpful

Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Reviewed: Feb. 20, 2011
This was delicious, the pork was tender and juicy and had great flavor. I have to say though I was not impressed with the port wine sauce. No one at the table touched it, not sure what I did wrong with that.
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6 users found this review helpful

Rosemary Cheese Crusted Potatoes

Reviewed: Feb. 20, 2011
These were great, a nice change from your normal mashed potatoes!
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4 users found this review helpful

Bruschetta Chicken Bake

Reviewed: Feb. 15, 2011
This was interesting, at first I wasn't sure but I kept going back for extra servings so I guess that says something. Easy to make, will keep it in my recipe box. Thanks!
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3 users found this review helpful

Artichoke Nibbles

Reviewed: Jan. 18, 2011
These were yummy, my guests enjoyed them. Thanks!
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4 users found this review helpful

Oatmeal Butterscotch Cookies

Reviewed: Jan. 18, 2011
Yummy, we made a small batch of these and they were great. Ours did fall apart on us a bit though, still delicious. Thanks!
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1 user found this review helpful

Golden State Mushroom Soup

Reviewed: Jan. 7, 2011
Simple and Satisfying. Would make again if I have the ingredients on hand.
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6 users found this review helpful

Pistachio Cake III

Reviewed: Dec. 20, 2010
I used to packages of pistachio pudding and skipped the food coloring. Came out great! Thanks!
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1 user found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Oct. 31, 2010
This was easy and delicious! Perfect!
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1 user found this review helpful

Creamy Tomato-PHILLY Baked Rigatoni

Reviewed: Oct. 1, 2010
We liked this. I didnt use cauliflower becuase we dont like it. It was simple and easy and yummy.
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4 users found this review helpful

Apple Crisp II

Reviewed: Oct. 1, 2010
Very good, will make it again. Perfect for after going apple picking.
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1 user found this review helpful

Strawberry Spinach Salad I

Reviewed: Sep. 2, 2010
Very yummy. Next time i won't use all of the dressing though, it was a little to much for us. Definitley let the dressing sit the reccommended amount of time as well as the salad once its all together. A definte keeper, thanks!
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3 users found this review helpful

Hot 'n' Spicy Buffalo Chicken Salad

Reviewed: Aug. 31, 2010
This was just okay for us. Definitly yummy but didnt knock our socks off.
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3 users found this review helpful

Displaying results 1-20 (of 108) reviews
 
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