MOJOJOJO3745 Recipe Reviews (Pg. 4) - Allrecipes.com (18087957)

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MOJOJOJO3745

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Spicy Garlic Lime Chicken

Reviewed: Sep. 21, 2005
Kind of bland. Will probably not make again.
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Cocktail Wieners II

Reviewed: Sep. 19, 2005
Easy to make, and always welcome at the pot luck table. Meat balls work well with this also.
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1 user found this review helpful

Easy Guacamole

Reviewed: Sep. 19, 2005
Very easy, and very good. I take this to a lot of summer parties. I always add a chopped jalapeno pepper to this. This really good guacamole.
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Italian Herb Bread I

Reviewed: Aug. 30, 2005
I cut the recipe in half to make one loaf. This worked great in my bread machine. The bread had a nice aroma, and was very soft. Thanks for the recipe.
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2 users found this review helpful

Garlic Chicken

Reviewed: Aug. 15, 2005
Very easy, and very good.
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Artichoke Chicken

Reviewed: Aug. 15, 2005
This is the best. I only changed the garlic pepper to minced garlic. This is very good.
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Peppy's Pita Bread

Reviewed: Aug. 15, 2005
Did not change a thing, they turned out perfect.
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Asian Beef Skewers

Reviewed: Jul. 9, 2005
Very good recipe, my kids love this.
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1 user found this review helpful

Potluck Pan Rolls

Reviewed: Jun. 18, 2005
Very good, very moist rolls. I made the dough in the bread machine, then put the rolls in a pan to rise. bake in oven and they turn out wonderful every time.
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4 users found this review helpful

Exquisite Pizza Sauce

Reviewed: Jun. 15, 2005
I use this sauce a lot. I reduced honey to 1/4 teaspoon. Very good pizza sauce.
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Creamy Rice Pudding

Reviewed: May 25, 2005
Very good, I used almond milk with this because of allergies. The rice pudding turned out great. Thank you for the recipe.
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3 users found this review helpful

Fluff Dip for Fruit

Reviewed: May 23, 2005
This is the best. I really loved how nice it came out. I used the almond extract, I also used almond milk instead of regular milk. I used almond milk because it was all I had on had. I took this with 6 pounds of strawberries to a meeting for 48 people. This was gone in 45 min. Thank you for the recipe
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Baked Pork Spring Rolls

Reviewed: Mar. 17, 2005
These are great. Added small white onion, teaspoon garlic, 1/8 cup soy sauce to season the meat while it was cooking. I used the slaw mix for the cabbage carrot.Changed the chile sauce to garlic chile paste. Due to sea food allergy , I used a spicy peanut sauce for the oyster sauce . The last change I made was using egg roll wrappers. I have used ground turkey or a combination of ground pork with turkey. They always turn out great.
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3 users found this review helpful

Displaying results 61-73 (of 73) reviews
 
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