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Momma G
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: St Louis, Missouri, USA
Living In: St Louis, Missouri, USA
Member Since: Oct. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy
Hobbies: Boating, Biking, Walking, Photography, Reading Books, Music, Wine Tasting
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Recipe Reviews 6 reviews
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Three Cheese Garlic Scalloped Potatoes
Great recipe!! Used freshed minced garlic and mixed it with the cream instead of slices. Added a little seasoned salt with the pepper. I used a good block of mild cheddar and grated it fresh. (always makes it better then packaged grated cheese) only used a couple TB of parmesan cheese. Bubbley and golden...it was rich but so yummy...

1 user found this review helpful
Reviewed On: Aug. 5, 2009
Citrus Glaze
Good base but try using white wine instead of water. Deglaze before adding juices. I added minced jalapenos and cilantro for a little heat. I also added a pat of butter after reducing for a little creaminess.

5 users found this review helpful
Reviewed On: Jun. 11, 2009
Chicken And Artichoke Penne With A White Sauce
I think the success of this recipe depends on your bechamel sauce. I added garlic and sundried tomatoes. Good base recipe.

2 users found this review helpful
Reviewed On: Apr. 21, 2009
 
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