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Member Since: Oct. 2013
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Recipe Reviews 2 reviews
Quick and Easy Pizza Crust
This dough was not the best as I ended up using all purpose flour (did not have bread flour). I would not recommend this as it was very bland and had no taste.

0 users found this review helpful
Reviewed On: Oct. 12, 2013
Chef John's Hot Spinach Artichoke Dip
This recipe was awesome, and pretty easy for an inexperienced cook! I did what the other reviews said - i could not find the cheeses in the grocery store so I just used Swiss (instead of Gruyere), parmesan, and mozzarella as well as I added 1/2 a cup of sour cream and the texture was great, perfect for dipping. I also skipped out on the nutmeg as I was not sure if I would want the flavour and it ended up perfectly!

5 users found this review helpful
Reviewed On: Oct. 12, 2013

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