Allrecipes Home  >  The Buzz  >  Cooks  >  Outback Sweet Treats


Outback Sweet Treats
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Sou, Victoria, Australia
Living In: Alice Springs, Northern Territory, Australia
Member Since: Oct. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Little Sweet Me
About this Cook
Life is full of flavor, Slow Down and take time to savor it.
My favorite things to cook
Mediterranean food is number one always, but i love to cook any pallet pleasing recipes i come by and so far that has been recipes from every continent.
My cooking tragedies
Wow this is a long list and quite embarrassing. SO Next question please! Yes i burnt a boiled egg when i was 13 :-(
Recipe Reviews 17 reviews
See All Reviews 
Pineapple Banana Bread
I love this bread, i made it into 8 mini loafs and 12 muffins. I like to add the juice that is in the pineapple can too. I used self raising flower so there was no need for the salt or the baking soda. I was asked to find some kid friendly recipes for the school canteen. Well this one made the kids rave and the teachers too. Next time i make it for my hubby i am going to throw in a 1/4 cup semi sweet choc chips and serve it right out of the oven with a scoop of vanilla ice cream. mmmmm

1 user found this review helpful
Reviewed On: Oct. 15, 2011
Laura's Quick Slow Cooker Turkey Chili
It was delicious, i made 4 times as much as the recipe calls for, but i did use some suggestions others made. I added 2 cans Rotel diced tomatoes with chilies and 1 can corn drained. It was a big hit, i had sour cream and different kinds of grated cheeses and scoops corn chips to serve with it. I will be making this over and over again.

0 users found this review helpful
Reviewed On: Jan. 24, 2009
Classic Stuffed Turkey
I made this last night for a christmas party dinner i hosted and it was all gobbled up. I thought the mushrooms were a little too over powering the flavoe so i will half that next time. But over all a very tasty recipe. Oh and i did add a lot of chicken seasoning as i like my stuffing well spiced not bland.

7 users found this review helpful
Reviewed On: Dec. 17, 2006
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States