I made this receipe New Year's Day, and it was fabulous, it was very moist and had great texture! I used 6 oz. of milk instead of the 1/2 c. and used 2 cups of thawed, frozen mixed berries that I keep on hand from Costco. I also reduced the crumb topping by half and was glad I did as there was plenty of topping to cover the square baking dish that I used. I found that it was done in about 45 minutes, since I used a glass dish. I will definitely make this again, and probably try using a 13" baking dish and doubling the recipe for company. This will become one of my new favorite brunch recipes!
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I made this receipe New Year's Day, and it was fabulous, it was very moist and had great...