SUZYKILTZ Recipe Reviews (Pg. 1) - Allrecipes.com (18084544)

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Crustless Cranberry Pie

Reviewed: Nov. 11, 2005
This was absolutely delicious! It ended up needing about 5 more minutes in the oven, but afterwards it was awesome:) Everyone who ate it just loved it, and it's so simple to make!
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44 users found this review helpful

Almond Rhubarb Coffee Cake

Reviewed: May 12, 2006
This is SO delicious!! I followed the recipe exactly as written, and I just loved it. It's too bad I'm on weight watchers or I probably could have eaten an entire cake, lol.
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12 users found this review helpful

Indian Peanut Stew

Reviewed: Oct. 30, 2005
I just ate this with my family and everyone thought it was great! The only comment my mom had was that she would've added a little salt, but she could just sprinkle some on at the table. I added chickpeas, but think it would've been just fine by itself as well. Easy to make, and I would reccomend it!
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10 users found this review helpful

Apple Orchard Punch

Reviewed: Nov. 11, 2005
I made this punch for my baby shower, and everyone loved it! I had a lot of people asking me for the recipe, and it had a great sparkly, autumn-perfect taste that is great:)
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9 users found this review helpful

Raspberry Angel Cake

Reviewed: Mar. 18, 2007
This was amazing, everyone in my family loved it:)
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7 users found this review helpful

Quick Clam Spaghetti

Reviewed: Jul. 11, 2006
This was very bland to me and to everyone who tried it..I made some light alfredo sauce and stirred it in, and then it tasted wonderful:)
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5 users found this review helpful

Cran-Raspberry Gelatin Mold

Reviewed: Nov. 25, 2005
This is absolutely DELICIOUS!! I made it yesterday for thanksgiving and everyone loved it:) We put whipped cream on top, and that also made it taste great. I will definitely be making this a lot from now on.
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5 users found this review helpful

Soft Pineapple Cookies

Reviewed: Oct. 28, 2005
I thought these turned out great! They were nice and soft, and had a great flavor that wasn't too sweet, wasn't too bland. I used a 12 oz. can of crushed pineapple instead of the 8 oz and just added a little bit more flour to make up for the added moisture. Thought they were great!
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5 users found this review helpful

Maple Crunch Cream Pie

Reviewed: Oct. 21, 2005
I thought this pie was 'ok'....everyone who tried it felt the same. I followed the instructions exactly. I think maybe the pie would have tasted better if I only used half the filling, because the pie pan was overflowing with filling and it just was waaaaaaaaaay too rich (and I like rich foods!) I don't know if I'd make it again.
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3 users found this review helpful

Easy Pie Crust

Reviewed: Jul. 11, 2006
This pie crust is SO fast and SO easy, I absolutely love it...now I don't skip pie recipes because I don't have the store-bought pie crust on hand.
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2 users found this review helpful

Eileen's Spicy Gingerbread Men

Reviewed: Dec. 2, 2005
These are delicious! I only needed to bake them for 6 minutes instead of 8-10 that's called for. I loved them, and I frosted half of them with the buttercream frosting recipe on this site. They are def. yummy and everyone who's tried them loves them
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2 users found this review helpful

Chocolate Dipped Orange Biscotti

Reviewed: Dec. 2, 2005
All I have to say is WOW! I had never tried biscotti before or attempted to make it, and I just LOVE these!! They have a delectable orange taste that blends perfectly with the chocolate. I didn't have bittersweet chocolate squares so I just melted down semi-sweet chocolate chips. Absolutely delicious, and I def. will make these again.
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2 users found this review helpful

Polvorones de Canele (Cinnamon Cookies)

Reviewed: Oct. 28, 2005
These cookies taste 'ok', but they're flat (nothing like the ones shown in the picture) and they're very dry and grainy...I followed the instructions exactly so I'm not sure how to make the difference, they probably would taste a lot better with the appropriate revisions.
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2 users found this review helpful

Cheese Ravioli with Three Pepper Topping

Reviewed: Sep. 15, 2008
I love this recipe, it is becoming a regular in our weekly menu. I do add a couple of handfuls of parmesan cheese, a pinch of oregano, a pinch of basil, and only 1.5 cups of broth. These were all suggestions from other reviewers. It is a really great recipe
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1 user found this review helpful

Valentino's Pizza Crust

Reviewed: Jul. 11, 2006
This is a fantastic recipe. Quick and easy to make and tastes delicious!
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1 user found this review helpful

Cheddar Bay Biscuits

Reviewed: Jul. 11, 2006
These are wonderful! Taste just like the ones you get at red lobster..delicious
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1 user found this review helpful

Buttercream Icing

Reviewed: Dec. 2, 2005
Very yummy, I just used these on the gingerbread men I made and it tastes wonderful!
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1 user found this review helpful

Thanksgiving Leftover Casserole

Reviewed: Dec. 1, 2005
This casserole is awesome!! I followed the recipe exactly and it turned out wonderfully. Everyone in my family just gobbled it up, and can't wait to eat it again:)
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1 user found this review helpful

Oranged Cranberry Sauce

Reviewed: Nov. 25, 2005
This is very yummy and rich...a little too rich for people who are picky eaters, but I loved it. Definitely can taste the orange/citrusy taste, and if you leave the cinnamon sticks in the whole time you'll get a lot of cinnamon too. I loved it.
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1 user found this review helpful

Quick Black Forest Cake

Reviewed: Nov. 18, 2005
This cake was alright, but not anything as good as a real black forest cake, and everyone who tried it said it was just 'ok'. I thought it was a little too rich, and not as soft as I generally prefer cakes. The cherries weren't as prominent when baked inside the cake either I thought. I won't be making it again.
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1 user found this review helpful

Displaying results 1-20 (of 36) reviews
 
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