KOKAKAT Recipe Reviews (Pg. 1) - Allrecipes.com (18084502)

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Creamy Chocolate Frosting

Reviewed: Nov. 17, 2011
I used to work in a bakery. I made all the frostings. this tastes just like the chocolate frosting i used to make. So glad I found this. I also used whole milk instead of evo milk(didn't have any). turned out great!! Thank you for Sharing
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Slow Cooker Dump and Go Cheesy Chicken

Reviewed: Dec. 11, 2010
This was nice and easy! thank you for posting!!
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Waffles I

Reviewed: Nov. 10, 2010
It was easy to throw to together. My husband said that these were the best waffles ever. thank you for posting
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Taco Seasoning I

Reviewed: Oct. 19, 2010
I will use this again, as I have everything to make it. Next time will cut back on the salt much to salty for me. i also up the garlic and onion to 1/2 teas.
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Spinach Enchiladas

Reviewed: Apr. 15, 2010
The filling was good, but the sauce was not right. I think a creamy one would work better.
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Guinness® Corned Beef

Reviewed: Apr. 15, 2010
I followed some suggestions from other reviews, i used one can of Guinness and one can of water. everything was submerged and turned out wonderful. We used the leftovers for corned beef hash.:)
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Ken's Perfect Hard Boiled Egg (And I Mean Perfect)

Reviewed: Apr. 15, 2010
they turned out great!!! used it for easter eggs
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Oven Fried Potatoes II

Reviewed: Nov. 25, 2004
I made these last night for dinner. My husband ate almost all of them I barely got a chance to try some. The little that I did get were AWESOME!!! Thank you for the Recipe.
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2 users found this review helpful

 
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