bropoulos Profile - Allrecipes.com (180842115)

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bropoulos


bropoulos
 
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Member Since: Oct. 2013
Cooking Level: Not Rated
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Recipe Reviews 1 review
Alfredo Sauce
I like the flavor but found it heavy and thick despite using milk instead of cream; will try gruyere next time. Slow-cooked fresh tomatoes to add at the end (pushed through a sieve leaving skin and seeds behind) along with a dash of pinot noir for a delicious topping over fresh porcini tagliarini that I'd tossed with a small amount of virgin olive oil and a chiffonade of basil. My husband said, "Make sure you save that recipe!"

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Reviewed On: Oct. 13, 2013
 
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