TheWhistler Recipe Reviews (Pg. 1) - (180839424)

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Portobello Mushroom Caps and Veggies

Reviewed: Oct. 5, 2013
Added balsamic vinegar, but to my taste it still tasted a little bland. Will make again but will try tweaking for more flavour. Had with some small potatoes
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Salmon with Lemon and Dill

Reviewed: Oct. 4, 2013
Made for one. Added a teaspoon of lemon pepper, sprinkled on to salmon. Might add yellow bell pepper for colour, next time.
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