sherstin Profile - (180837585)

cook's profile


Home Town:
Living In:
Member Since: Oct. 2013
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Chantal's New York Cheesecake
This is the only cheesecake recipe I've used the past 6 years. My family thinks I'm the cheesecake queen because of it. My tips: make sure all ingredients are room temp before mixing to get the right consistency. Use a water bath. Add some cinnamon and nutmeg to the crust.

1 user found this review helpful
Reviewed On: Jun. 15, 2014
Red Lentil Curry
This is DELICIOUS! I followed other reviewers suggestions which made all the difference: don't substitute the curry paste, simmer the spices in the oil for 10 minutes first, then add the vegetables. After brining the lentil to a boil, only cook for 8 minutes- then when you combine them with the spices and vegetables, let it simmer 15-20 more minutes and it won't be mushy. This dish is to die for!

3 users found this review helpful
Reviewed On: Jun. 11, 2014

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States